Polish cuisine has always been a reflection of history, where the old intertwines with the new, and simplicity meets indulgence.
At Polanka Restaurant, we honor traditional recipes, crafting them with local and seasonal ingredients. With bold creativity and deep respect, we explore the culinary heritage of the Karkonosze region, igniting new tastes and unforgettable dining experiences.
We embrace the art of culinary hedonism—flavors, sensations, and the joy of sharing a meal.Let’s raise a toast to today’s feast!
OPENING HOURS
Breakfast 7:00 – 11:00 Lunch 13:00 – 16:00 Dinner 16:00 – 19:00 A la carte 19:00 – 23:00
Chef Andrzej Sawka – A Passion for Karkonosze Cuisine
At Polanka Restaurant, our talented Executive Chef Andrzej Sawka welcomes you to the table. With over 11 years of experience, he has mastered his craft in top hotels both in Poland and abroad.
Having lived in the Karkonosze region for nearly five years, he has passionately revived old Polish recipes, enriching them with local ingredients to create unique and unforgettable flavors.
Together with the entire Polanka Restaurant team, he invites you on a culinary journey like no other.
Atmospheric Interiors
A Feast for the Senses
Muted tones, marble, and wood blend elegantly to create an inviting and refined atmosphere.
Every detail has been carefully designed to set the stage for a unique dining experience, where flavors, ambiance, and celebration come together.
Sit back, savor our cuisine, and immerse yourself in the joy of sharing a meal. At Polanka Restaurant, the art of dining takes center stage.
Chocolate Hour at Mövenpick Hotels
Sweet Moment of Pleasure
If you’re a chocolate lover, staying at Mövenpick hotels is a real treat for the senses. One of the unique experiences offered by the Swiss brand is the Chocolate Hour.
This is a unique ritual that takes place every day at Mövenpick hotels around the world. For an hour, guests can enjoy a variety of chocolate delicacies, from handmade pralines to fondue and exquisite desserts. All prepared by our expert chocolatiers.
Experience the Flavors of Karkonosze
Authentic, Local Ingredients
Richness & Depth of Taste
We take inspiration from local farmers and producers, who have been crafting high-quality, authentic products in the Karkonosze region for generations.
Our menu features exceptional cheeses from Łomnica, fresh trout from Mysłakowice and locally crafted cranberry-based spirits.
By celebrating the richness of the region, we create new culinary experiences filled with extraordinary flavors you’ll remember for a long time.
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